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Glycogen (also glycogen , animal starch or liver starch) is a branched polysaccharide (multiple sugar) composed of glucose is constructed units.
G 1416 (OTTO) Glycogen, pract Cas 9005-79-2 - used in carbohydrate storage and metabolism research and to study various enzymes such as alpha-glucosidase(s).
WGK Germany 3
Certificate Of Analysis
(For eg. B 1615-0108)
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Nα-Benzoyl-L-arginine 4-nitroanilide hydrochloride ≥99% (TLC), suitable for substrate for trypsin
3952-98-5
(−)-Sinigrin hydrate, ≥99%
8042-47-5
Mineral oil (Russian)
Lectin from Phaseolus vulgaris (red kidney bean) Phytohemagglutinin PHA-P
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