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: (S)-2-Aminopentanedioic acid, Glutamic acid
: G 1335
: 56-86-0
: for bacteriology
: C5H9NO4
: 99%+
: 147.13
: Glutamic acid is an α-amino acid that is used in the biosynthesis of proteins.
: G 1335 (OTTO) L-Glutamic acid, 99%+ Cas 56-86-0 - used as an alignment medium to control the scale of the dipolar interactions observed.
: Laboratory chemicals,Amino acids
: 99%+.
: Solid
: White
: 205 °C (dec.)(lit.)
WGK Germany 1