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Specification Sheet

Lectin from Phaseolus vulgaris (red kidney bean) Phytohemagglutinin PHA-P

: Phytohemagglutinin-P

: L 0385

: Cell culture

: PHA-P is the protein form of PHA prior to separation and purification of erythroagglutinin and leucoagglutinin.

: PHA-P is the protein form of PHA prior to separation and purification of erythroagglutinin and leucoagglutinin.


Properties

: Lyophilized powder

: White

: 1mg/ml soluble in PBS pH 7.4

: Passes

: 2-8 °C


Safety Information

RIDADR NONH for all modes of transport
WGK Germany 3
RTECS TJ3470000


PackingsPrice (INR)
1 mg 5904.00
100 mg POR
Custom Size POR