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: Aldehyde C6, Caproaldehyde, Hexyl aldehyde
: H 8945
: 66-25-1
: CH3(CH2)4CHO
: 100.16
: Hexanal is present in lactoperoxidase-bleached WPC80 (whey protein concentrate with 80% protein).
: H 8945 (OTTO) Hexanal, 98% Cas 66-25-1 - used in the quantification of carbonyls that contribute to the complex flavor of olive oil. It can also be used for Wittig and aldol reactions.
: Essential chemicals,Research essentials chemicals
: 98%
: Liquid
: Colourless to very light yellow
: 130-131 °C
: 0.815 g/mL at 25 °C
WGK Germany WGK 1