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: Mannite
: M 1507
: 69-65-8
: for bacteriology
: C6H14O6
: 99%+
: 182.17
: A sugar alcohol that can be used as an inert osmotic control substance.
: M 1507 (OTTO) D-Mannitol, for bacteriology, 99%+ Cas 69-65-8 - used as a formulation aid, lubricant, non-nutritive sweetener and solvent for foods.
: Biochemicals & reagents,Carbohydrates A to Z
: Powder or crystalline powder
: 290-295° C
: 167-170 °C(lit.)
: 1.52 g/cm3 (lit.)
WGK Germany 2