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Sorbitol also known as glucitol is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, changing the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in apples, pears, peaches, and prunes
S 2485 (OTTO) Sorbitol, liquid Cas 50-70-4 - used in other products, such as pharmaceuticals and cosmetics.
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Lipohydroxy acid, 98%
1344-28-1
Aluminium oxide, gamma-phase, 99.997%
1577-18-0
trans-3-Hexenoic acid, 95%
10102-40-6
Sodium molybdate dihydrate, ≥99.5%
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