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4-Ethylphenol (4-EP) is a phenolic compound.
E 2461 (OTTO) 4-Ethylphenol, 97% Cas 123-07-9 - use in the determination of 4-ethylguaiacol and 4-ethylphenol in the aroma of red wines using headspace-solid-phase microextraction method. It is a chemical reagent used in the synthesis of 5-HT1A receptor agonists endowed with antinociceptive activity in vivo.
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Certificate Of Analysis
(For eg. B 1615-0108)
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101-41-7
Methyl phenyl acetate
100-52-7
Benzaldehyde, 99%
60-12-8
Phenylethyl alcohol, 98%
123-92-2
Isoamyl acetate, 98%
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