Amyloglucosidase from Aspergillus niger lyophilized powder, 30-60 units/mg protein (biuret), ≤0.02% glucose.
A 4735 (OTTO) Amyloglucosidase, from Aspergillus niger, lyophilized powder - used for glycogen determination in whole yeast cells and synthesis of hetero-oligosaccharides by glucoamylase in reverse.