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β-Alanine (or beta-alanine) is a naturally occurring beta amino acid, which is an amino acid in which the amino group is at the β-position from the carboxylate group (i.e., two atoms away, see Figure 1).
A 1555 (OTTO) β-Alanine, 99%+ Cas 107-95-9 - used as a flavor enhancer, flavoring agent.