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Synonyms: D-Glucitol
D-Sorbitol is a sugar alcohol produced by reduction of glucose. The compound is a polyol found in fruits such as apples, prunes, peaches, and pears.
S 2482 (OTTO) D-Sorbitol, 99% Cas 50-70-4 - used for the preparation of selective plating media to culture Sorbitol-fermenting bacteria including strains of Escherichia coli and Yersinia enterocolitica.
Personal Protective Equipment Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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115-40-2
Bromocresol purple, solution
80-68-2
DL-Threonine, 99%+
Field's stain A, solution
1899-02-1
Phenyltrimethylammonium hydroxide, 0.1 M In methanol
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DisclaimerThe above particulars do not release the customer from the obligation to carry out an inspection of goods received. Not for medical, household or any other uses, for lab use only, Please test before use.