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Synonyms: Olivae oleum virginale
Olive oil is rich in the phenolic component, squalene glucoside.
O 1298 Olive oil Cas no 8001-25-0 - used to produce the oil and by the moment when the olives are harvested and ground (less ripe olives give more bitter and spicy flavors – riper olives give a sweeter sensation in the oil).
Signal word Warning
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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90-02-8
Salicylaldehyde, GR 99%+
104-62-1
Phenyl ethyl formate
50-69-1
D-Ribose, 99%
8001-21-6
Sunflower seed oil, from helianthus annuus
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