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Synonyms: Olivae oleum virginale
Olive oil is rich in the phenolic component, squalene glucoside.
O 1298 Olive oil Cas no 8001-25-0 - used to produce the oil and by the moment when the olives are harvested and ground (less ripe olives give more bitter and spicy flavors – riper olives give a sweeter sensation in the oil).
Signal word Warning
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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118-58-1
Benzyl salicylate
120-51-4
Benzyl benzoate, 99%
8015-62-1
Ambrette seed absolute
108-98-5
Phenyl mercaptan, 98%
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