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Agarose is a polysaccharide, generally extracted from certain red seaweed. It is a linear polymer made up of the repeating unit of agarobiose, which is a disaccharide made up of D-galactose and 3,6-anhydro-L-galactopyranose.
A 0066 (OTTO) Agarose, for analytical nucleic acid electrophoresis Cas 9012-36-6 - used widely for a number of other applications, for example immunodiffusion and immunoelectrophoresis, as the agarose fibers functions as an anchor for immunocomplexes.
Storage class 10 - 13 Other liquids and solids
Certificate Of Analysis
(For eg. B 1615-0108)
Other Documents
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Diastase, spezial
Barritt’s Reagent B, for microbiology
27465-51-6
4'-Ethylpropiophenone, 97%
Ehrlich's B, reagent
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